Radisson Hotel Group Hiring Catering Manager Job 2025

Company Name:

Radisson Hotel Group

About the Company:

Radisson Hotel Group is one of the world’s leading hotel companies, with its head office in Brussels, Belgium. It operates many well-known hotel brands and is known for offering great service, modern hospitality, and strong career growth opportunities.

Job Role:

Catering Manager

Location:

Kolkata, Mumbai, New Delhi, Hyderabad, Pune, Chennai, Bengaluru

Key Features:

• Full-time, permanent role

• Opportunity to work with an international hotel brand

• Focus on planning, sales, and customer satisfaction in catering

• Hands-on experience in events, banquets, and food services

• Teamwork and guest satisfaction are key parts of the role

Qualification:

• High school diploma (required)

• Bachelor’s degree (preferred)

Skills:

• Good communication and negotiation skills

• Ability to work in a team

• Knowledge of Microsoft Office

• Basic knowledge of contracts

• Hospitality and customer service focused

Eligibility:

• 1–3 years of catering or hotel event experience

• Candidates with local market knowledge will be preferred

• Freshers with strong interest and basic knowledge may also apply

Requirement:

• Must understand brand standards

• Should know how to prepare proposals and communicate with clients

• Able to manage guest service with a positive attitude

• Should be ready to help in promotions and hotel events

Basic Salary:

Up to ₹30,000 – ₹50,000 per month (depending on experience and location)

Additional Benefits:

• Growth opportunities within the hotel chain

• Training and support

• Friendly work environment

Interview Details:

Interviews will be scheduled after application review. Shortlisted candidates will be contacted directly.